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Guidelines (82)
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Field guide to the control of warmwater fish diseases in Central and Eastern Europe, the Caucasus and Central Asia
Due to the recent rapid development of freshwater aquaculture in the Caucasus Region, many new and previously known fish diseases have appeared. One of the most prominent features of the region’s aquaculture is that it is mostly based on the rearing...
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Allocated zones for aquaculture - A guide for the establishment of coastal zones dedicated to aquaculture in the Mediterranean and the Black Sea
This guide is a collection of concepts and practical information aimed at facilitating the establishment of allocated zones for aquaculture (AZAs) in the Mediterranean and the Black Sea. It provides detailed information on the process involved in the...
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Guidance on aquaculture and Natura 2000: Sustainable aquaculture activities in the context of the Natura 2000 Network
The aim of this document is to offer guidance which would facilitate the knowledge and implementation of EU legislation underpinning Natura 2000 in relation to aquaculture activities. The guidelines mainly focus on the implementation of the...
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Integrating aquaculture within local communities
This guide consists of five practical factsheets providing information, ideas and examples of how FLAGs can better integrate aquaculture into their area:
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Development of aquatic genetic resources: A framework of essential criteria
Aquatic genetic resources (AqGR) play a crucial role in contributing to global food security and nutrition, as well as sustainable livelihoods. However, in various international fora, most FAO members have highlighted the limitations and constraints...
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Strengthening local resource management
How can FLAGs be actively involved in designing and implementing an inclusive local resource management process, and what role could they play in this process? How can FLAGs help make local activities more sustainable and contribute to protecting the...
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Guidance on spatial technologies for disaster risk management in aquaculture
This new guide describes the application of spatial technology to improve disaster risk management (DRM) within the aquaculture sector. DRM requires interrelated actions and activities to ensure early warning, prevention, preparedness, response and...
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Aquaculture zoning, site selection and area management under the ecosystem approach to aquaculture
The ecosystem approach to aquaculture provides the conceptual guideline to spatial planning and management. This publication describes the three major steps in spatial planning and management, namely, zoning, site selection and design of an...
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Get certified! Your guide to the ASC-MSC Seaweed Standard audit process
This guide provides an overview of what you can expect during each stage of the ASC-MSC Seaweed Standard audit process. We hope it will help to ensure that your seaweed farm or wild harvest operation audit is efficient and effective, and give you the...
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Aquaculture governance and sector development
Aquaculture governance is the set of processes by which a jurisdiction manages its resources with respect to aquaculture, its stakeholders participate in making and implementing decisions affecting the sector, government personnel are accountable to...