Description
Ovaj vodič bavi se dobrobiti komarče (Sparus aurata), ključne vrste u španjolskoj akvakulturi. U njemu se istražuju teme u rasponu od bioloških značajki komarče do operativnih pokazatelja dobrobiti, kritičnih točaka u različitim poljoprivrednim sustavima i razvojnih faza. Nadalje, uključuje dobre poljoprivredne prakse, naglašava važnost osposobljavanja i komunikacije osoblja te raspravlja o novim izazovima u industriji.
Details
- Original Author(s)
- Corporate author(s): APROMARPersonal author(s): Arechavala López, P. - IMEDEA-CSIC and FEGPersonal author(s): Ballester Moltó, M. - PiscialbaPersonal author(s): Cabrera Álvarez, M. J. - FEGPersonal author(s): Cucala Lluch, L. - AcuideltaPersonal author(s): Fernández Aldana, J. M. - International Aquaculture ExpertPersonal author(s): González Lecuona, A. - Stolt Sea FarmPersonal author(s): La Barbera, A. - AquanariaPersonal author(s): Mancera, J. M. - UCAPersonal author(s): Martínez Villalba, A. - UCMPersonal author(s): Millán Caravaca, C. - OBAPersonal author(s): Ojeda Gonzalez-Posada, J. - APROMARPersonal author(s): Ramos Blasco, J. - OBAPersonal author(s): Rodríguez Valle, G. - APROMARPersonal author(s): Sánchez Lacalle, D. - CIWFPersonal author(s): Sourd, P. - Cooke SpainPersonal author(s): Tort, L. - UABPersonal author(s): Villa Navarro, J. - Avramar GroupPersonal author(s): Villarroel, M. - UPM
- Topic(s)
- Animal Health and Public Health, Animal Welfare, Communicating on EU Aquaculture, Knowledge and Innovation
- Geographical Coverage
- Country-specific
- Country-specific
- Spain
- Date
- 2024
- Source