Description
This publication presents an education journey on Blue Transformation in aquaculture for students of the Mediterranean and Black Sea region. Overall, its aim is to provide a progressive and enjoyable learning experience on a topic whose benefits are not always well known. By working through the activities in the toolkit, students will uncover the critical role of aquatic food production in ensuring food security, creating jobs, fostering economic development, and supporting the wellbeing of people and communities. They will also become equipped with the necessary tools to consume responsibly, while gaining an appreciation for the considerable efforts made by aquaculture farmers in producing sustainable, healthy and affordable aquatic foods.
Details
- Original Author(s)
- General Fisheries Commission of the Mediterranean of the Food and Agriculture Organization of the United Nations
- Topic(s)
- Integration in Local Communities, Communicating on EU Aquaculture, Knowledge and Innovation, Animal Health and Public Health
- Geographical Coverage
- International
- Date
- January, 2025
- Source