Description
This handbook provides an illustrated overview of the main marine and freshwater species relevant to the EU fisheries and aquaculture sector. For each species, the handbook shows its main biological characteristics, whether it is caught, farmed or both, and by which Member States, along with some significant EU conservation measures.
Details
- Original Author(s)
- Corporate author(s): Policy Department for Structural and Cohesion Policies, European ParliamentPersonal author(s): Popescu, I.Personal author(s): Breuer, M.Personal author(s): Twisk, D.
- Topic(s)
- Animal Welfare, Data and Monitoring, Knowledge and Innovation, Producer and Market Organisations
- Geographical Coverage
- European
- Date
- December, 2024
- Source