SEAFOODTOMORROW was a three and a half years project funded by EU Horizon 2020, aimed at generating new knowledge to develop innovative sustainable solutions for improving the safety and dietary value of seafood in Europe. The project produced a wide...

CERES was a four-year project funded by H2020 aiming at investigating how climate change affects different European fish/shellfish species and how European fishermen and fish farmers can adapt to climate change.

Tangible results: The project...