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EU Aquaculture Assistance Mechanism

Green Aquaculture Intensification in Europe (GAIN)

Description

GAIN was a three-and-a-half-year project funded by EU Horizon 2020, aimed at supporting the ecological intensification of aquaculture in the EU in order to increase the industry’s production and competitiveness, while ensuring sustainability and compliance with EU regulations on food safety and environment.

Tangible results: The project designed innovative feeds based on emerging ingredients and by-products from GAIN innovative circular processes and tested them on Atlantic salmon, rainbow trout, seabream, seabass and turbot, with positive growth performances and feed conversions. GAIN also prototyped an Information Management System: a platform for the implementation of Precision Aquaculture that is based on sensors for real time data collection, Big Data, Internet of Things and predictive mathematical models. In addition, innovative processes to recover nutrients from Recirculating Aquaculture Systems wastewater and sludges and from fish mortalities were optimised. The project also developed the Eco-Intensification Sustainability Index (EISI) and tested it on Atlantic salmon supply chain. It was presented as a traffic light system that showed a range of performance within the four sustainability categories (environment, social responsibility, economic performance and animal welfare).

Application/relevance: The project studied and tested ways to rend viable the ecological intensification of aquaculture, which, if done successfully, can provide more and better aquatic products and jobs, as well as improve trade balance by reducing imports. For instance, GAIN results showed that feed formulations including ingredients from aquaculture and fishery by-products adhering to circular economy principles, will be fully viable options for eco-efficient European fish farming. 

Details

Original Author(s)
Lead Partner: CA' FOSCARI University of Venice
Project Partner(S): National Oceanic and Atmospheric Administration
Project Partner(s): The University of Stirling
Project Partner(s): IBM Ireland Limited
Project Partner(s): Longline Environment Limited
Project Partner(s): Sparos Lda. - SPS
Project Partner(s): Wageningen University
Project Partner(s): Agrifood and Biosciences Institute
Project Partner(s): Lebeche Spain SL
Project Partner(s): South China Sea Fisheries Research Institute, Chinese Academy of Fisheries Sciences
Project Partner(s): Waister AS
Project Partner(s): Agencia Estatal Consejo Superior de Investigaciones Científicas
Project Partner(s): SALTEN HAVBRUKSPARK AS
Project Partner(s): ZACHODNIOPOMORSKI UNIWERSYTET TECHNOLOGICZNY W SZCZECINIE
Project Partner(s): Dalhousie University
Project Partner(s): FONDAZIONE EDMUND MACH
Project Partner(s): Sagremarisco-Viveiros de Marisco Lda
Financing Programme(s): H2020-EU.3.2. - SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy
Financing Programme(s): H2020-EU.3.2.3. - Unlocking the potential of aquatic living resources
Topic(s)
Diversification and Adding Value, Environmental Performance
Geographical Coverage
European
Date
May, 2018 - October, 2021
Source