Description
The Regulation provides specific information that must accompany food products (including fishery and aquaculture products) sold to consumers and mass caterers. It clarifies the responsibilities of food business operators with respect to food information. The Regulation therefore contributes to an increased transparency on the market and enables consumers to make informed choices on the products they buy.
Details
- Original Author(s)
- European Parliament and Council of the European Union
- Topic(s)
- Communicating on EU Aquaculture
- Geographical Coverage
- European
- Date
- 2011, last updated in 2018
- Source