The OLAMUR project launches a call for Associated Regions to participate in the project aimed at supporting the selected Associated Regions with technical assistance to develop roadmaps and plans for low-impact marine aquaculture and multi-purpose...

To ensure the commercial viability of demonstrated solutions and advance research in Low Trophic Aquaculture, regions and countries beyond those represented by the main partners in the ULTFARMS project are invited to become Associated Regions (ARs)...

The objective of this action is to continue to provide support to the European Partnership for a climate-neutral, sustainable and productive Blue Economy (SBEP) identified in the Horizon Europe Strategic Plan 2021-2024 and first implemented under the...

The objective of this call for proposals is to facilitate the implementation of Maritime Spatial Planning (MSP) in the EU, including through the effective application of Directive 2014/89 establishing a framework for MSP. This call is intended to...

Proposals are expected to enhance knowledge of the impacts of climate change on aquaculture production at environmental, social and economic levels. They should identify, forecast and assess the main effects of climate change on different aquaculture...

In line with the European Green Deal priorities and in particular with the EU biodiversity strategy for 2030 and the 2030 climate target pact, a selective breeding programme for organic aquaculture will be developed contributing to the impact...

Under the European Green Deal’s farm to fork and biodiversity strategies, the European Commission has set a target of ‘at least 25% of the EU’s agricultural land under organic farming by 2030 and a significant increase in organic aquaculture’. To...

Building on recent innovations in regional nitrogen (N) and phosphorus (P) budgeting and quantification methodologies to ensure good status for air, water and soil ecosystems, this Innovation Action should demonstrate how to apply optimised N/P...

The proposals should support the objective of the farm to fork strategy to transition to fair, healthy and environmentally-friendly food systems from primary production to consumption, notably the objective to promote and increase organic farming in...

In line with the European Green Deal priorities, the EU’s climate ambition for 2030 and 2050 and the bioeconomy strategy vision of an economic system that acts within environmental and social boundaries, the successful proposal will improve the...