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EU Aquaculture

Lithuania

Background information

Lithuania Map

Type of species farmed

The most produced species in 2025 were common carp (Cyprinus carpio), bighead carp (Hypophthalmichthys nobilis), white amur (Ctenopharyngodon idella), Northern pike (Esox lucius), African catfish (Clarias gariepinus) and tench (Tinca tinca).

Source: 2026, Lithuanian statistics

Type of production method

Aquaculture activity in Lithuania is limited to freshwater farming. The following main production methods were used in 2023: 

  • 64% of production: in ponds. 
  • 30% of production: in recirculation systems. 
  • The rest of production used other methods for which no detail es available.

Sector’s size (production and consumption)

5 thousand Tn; 20.5 million € (2026, Lithuanian national fisheries data collection program)
Production (2025)
20 Kg per capita
Consumption of fishery and aquaculture products (2023)
11% (2025, EUMOFA)
Variation in consumption (2023/2022)

Source: 2026, Lithuanian statistics; 2025, EUMOFA

Trends (past and future)

  • Stable pond aquaculture production with consistent output levels. 
  • Increasing diversification towards processed fish products. 
  • Limited export growth. 
  • RAS systems have been the fastest growing, allowing the production of high-value species, as well as diversifying the production range: i) main species are African catfish and trout; ii) niche species: Alpine char, red claw crayfish, tilapia. 
  • The production of African catfish has increased by 70% between 2020 and 2024. 
  • 78% of jobs in 2025 were in ponds farms. 
  • Recent external shocks (2022): i) feed shortages due to the war in Ukraine; ii) rising operational costs (feed an energy). 
  • Vertical integration (processing, catering, direct sales) 
  • Digitalisation through e-marketing. 
  • Consumer-oriented production (new species and products). 
  • Preservation of traditional products. 
  • Increasing risks: climate change, rising costs, labour shortages and competition from imports.

Source: 2026, EuroFish; 2025, STECF

Impact of aquaculture in the country’s economy, food market and labour market

  • Contributes to stable and predictable production. 
  • Drives investment and technological development. 
  • Increases value creation through processing and integration. 
  • Partially reduces reliance on imports, although: export performance remains weak. 
  • Vulnerable to external factors: energy prices and feed supply. 
  • Ensures a stable fish supply. 
  • Promotes product diversification (fresh and processed). 
  • Supports niche market development. 
  • Better alignment with consumer preferences. 
  • Strengthens direct producer-consumer channels. 
  • Faces competition from imported products. 
  • Job creation in aquaculture production, processing, distribution and sales. 
  • New opportunities in digital marketing and technological innovation. 
  • Structural challenges: shortage of skilled labour and limited involvement of younger generations.

Source: 2026, EuroFish; 2025, STECF

Challenges and opportunities

Source: 2026, EuroFish and MNSPA

Employment and number of enterprises

In 2025, the aquaculture sector employed 411 persons

Source: 2026, Lithuanian statistics

Applicable Procedures

  • Permit to keep wild animals in captivity issued by the Environmental Protection Agency
  • Veterinary approval number issued by the State Food and Veterinary Service (SFVS)
  • Water abstraction permit and permit for the management and discharge of waste water issued by the Environmental Protection Agency
  • Environmental Impact Assessment (EIA), if applicable

(Source: MNSPA)

Relevant Websites

Contact Details

Uploads

Summary in English of the "Published National Strategic Plan on Aquaculture" for Lithuania