Image
List Page
This SUBMARINER Webinar explored how a sustainable blue bioeconomy could generate value for both businesses and governments. The session showcased practical business cases from the blue bioeconomy sector, covering aquaculture, ocean research and...
BlueAquaEdu provides a comprehensive training program on the post-harvesting value chain, consisting of several specialised courses that cover key topics such as handling and processing of aquatic products, quality control and assurance, aquaculture...
BlueAquaEdu provides a comprehensive training program on the management of fish farming operations in net pens, consisting of several specialised courses that cover key topics such as site selection and preparation, net pens design and construction...
BlueAquaEdu provides a comprehensive training program on the valorisation of the processing by-products, consisting of several specialised courses that cover key topics such as key by-products in various industries, environmental considerations...
BlueAquaEdu provides a comprehensive training program on Recirculating Aquaculture Systems (RAS), consisting of several specialised courses that cover key topics such as fish health management, fish nutrition, water quality and treatment, RAS...
BlueAquaEdu provides a comprehensive training program on hatcheries, consisting of several specialised courses that cover key topics such as selective breeding, spawning techniques, egg incubation and hatching, larval rearing, hatchery management and...
This online course provides an in-depth exploration of shellfish and seaweed production within research-focused infrastructure. Combining engaging online lectures with carefully selected background literature, the course is structured in two parts...
This course, targeted at people with professional or personal interest in seaweed farming, introduces participants to the latest research connected to best practices for sustainable seaweed farming. In particular, it addresses the environmental...
The course series “Bivalve Mollusc Sanitation” aims to guide practitioners in implementing the Codex Alimentarius guidance and standard in their specific contexts and how to establish and monitor a bivalve mollusc growing area. The focus of the...
This course focuses on the methods and considerations for collecting antimicrobial resistance (AMR) data in livestock and aquatic species. It explores statistical and non-statistical factors in sample size determination, emphasising the One Health...