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Reports (95)
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EU bioeconomy monitoring system indicator
The conceptual framework of the EU Bioeconomy Monitoring System was designed to assess the EU’s progress towards a circular and sustainable bioeconomy. Indicators were selected to cover the various parts of the framework but gaps in the knowledge or...
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Review on how to preserve space for the future uses of the seas: what methods can we apply to address the needs of future generations?
This background Technical Study delivers a review of practices to preserve space for future uses of our sea space. The study presents a general overview of the future needs in a context of maritime sectoral demands, policy requirements, and local...
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International year of artisanal fisheries and aquaculture 2022
Fish, molluscs, crustaceans and aquatic plants are fundamental, essential and indispensable foods eaten by people around the world as part of healthy diets, cultural heritage and culinary tradition. Small-scale artisanal fisheries and fish farmers...
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Global Seaweed: New and Emerging Markets Report
This report has identified ten global seaweed markets with the potential to grow by an additional USD 11.8 billion by 2030. Yet, much of the seaweed sector’s value remains untapped - it has clear growth potential beyond its current markets. Today...
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The Fish Market 2022 Edition
“The EU fish market” aims at providing an economic description of the whole European fisheries and aquaculture industry, based on the data available as of August 2022. It replies to questions such as what is produced/exported/imported, when and where...
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Climate change and the Common Fisheries Policy: adaptation and building resilience to the effects of climate change on fisheries and reducing emissions of greenhouse gases from fishing
This study evaluates opportunities for reducing the carbon footprint of the marine wild capture sector managed under the current Common Fisheries Policy (CFP), while maintaining the viability, sustainability and resilience of this sector in face of...
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Scientific, Technical and Economic Committee for Fisheries (STECF), Economic report on the fish processing industry (STECF-21-14)
This report contains the 2021 economic report of the EU fish processing sector, covering the period 2008 to 2019 (for some MS 2020) and includes information on the EU fish processing industries in terms of number of enterprises, employment, income...
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Report from the Commission to the European Parliament and the Council on the implementation of the Common Monitoring and Evaluation System for the European Maritime and Fisheries Fund
The European Maritime and Fisheries Fund (EMFF) supported the EU’s maritime and fisheries policies from 2014 to 2020. A common monitoring and evaluation system (CMES) was set up to monitor its operations financed under shared management, and record...
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The EU blue economy report 2022
In its fifth edition, the EU Blue Economy Report continues to analyse the scope and size of the Blue Economy in the European Union. It aims at providing support to policymakers and stakeholders in the quest for a sustainable development of oceans...
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Organic Aquaculture in the EU: current situation, drivers, barriers, potential for growth
The objective of the study is to update the European Market Observatory for Fisheries and Aquaculture Products (EUMOFA) study on organic aquaculture published in 2017. It covers the whole sector, with a focus on the main species, namely: Atlantic...