Background information

Type of species farmed
The main produced species are rainbow trout (Oncorhynchus mykiss) and common carp (Cyprinus carpio). Other important species reared are African catfish (Clarias gariepinus), sturgeon (Acipenser spp.), pike (Esox lucius) and tench (Tinca tinca).
Source: 2025, STECF; 2026, EuroFish)
Type of production method
Aquaculture activity in Poland is limited to freshwater farming (2026, EUMOFA).
In 2023, extensive fish farming (pond rearing of carp in polycultures with other species) accounted for 46% of the total aquaculture production intended for consumption, while intensive aquaculture (rearing in tanks and raceways, RAS, enclosures and pens for salmonids, sturgeons, African catfish, roe for consumption) produced 53,4% (2025, STECF).
Sector’s size (production and consumption)
Source: 2025, EUMOFA; 2026, EuroFish
Trends (past and future)
Past trends:
- Long-standing aquaculture tradition dating back to the 12th century.
- Historical dominance of freshwater aquaculture.
- Widespread use of traditional earth pond systems with 3-year production cycles.
- Dominance of extensive carp farming (especially common carp) as the main species by volume.
- Production based on polyculture pond systems.
- More recent development of rainbow trout farming, expanding commercially in the late 1990s.
- Gradual introduction of intensive production systems (RAS, tanks, raceways, etc.).
Future trends:
- Increasing share of intensive aquaculture in total production, in line with national strategy.
- Continued rise of salmonids (trout) overtaking carp production.
- Greater adoption of modern production technologies (RAS, intensive systems).
- Diversification of farmed species (sturgeon, African catfish, pike, tench).
- Ongoing coexistence of traditional and modern farming systems.
- Continued importance of roe production as an additional revenue stream.
Source: 2026, EuroFish
Impact of aquaculture in the country’s economy, food market and labour market
- Aquaculture in Poland has a significant impact on the economy, generating substantial revenues and maintaining stable production of key species such as carp and trout. However, profitability is strongly influenced by market prices, production costs (especially energy, labour, and feed), and, in the case of carp, operational subsidies. Trout farming, based on more intensive and market-oriented systems, shows higher economic efficiency, while carp production remains more traditional and less mechanised.
- In terms of the labour market, the sector is highly labour-intensive in carp production, where labour costs —including unpaid family work— represent a major share. In contrast, trout production is more mechanised and relies more on paid labour, reflecting a higher level of professionalisation and business orientation.
- From a food supply perspective, aquaculture plays an important role in providing food, with stable production largely serving the domestic market, particularly in the carp segment. The use of local inputs (such as cereals for feed) also supports sector self-sufficiency. However, challenges such as rising costs and losses due to predators may affect its supply capacity.
Source: 2025, STECF
Challenges and opportunities
- Increasing aquaculture production to contribute to sustainable employment and environmental protection.
- The fragmentation of the aquaculture sector, coupled with increasing competitive pressure (and efforts to take over functions in processing and trade), enhances the role of joint initiatives and activities (horizontal integration processes) in the cooperative or producer group format.
- Preparing the sector for climate change by drawing up industry plans that take into account the specificities of the different types of domestic aquaculture production and by drawing up and implementing good practices in response to climate change and practices relating to the welfare of farmed fish.
- Continuous support is needed for the development of knowledge on inland waters, fish habitats and conditions, maintenance and restoration, as well as spatial planning of areas dependent on aquaculture.
- Effective implementation of public tasks relating to compliance with food security requirements requires strengthening the coordination and management of policies and increasing the efficiency of risk monitoring processes in the aquaculture sector.
- Aquaculture development needs to ensure access to space and water through appropriate cooperation between state administrations responsible for authorising the use of waters for aquaculture purposes and authorities responsible for the enforcement of environmental or spatial planning legislation.
- Streamline the rules in order to minimise the administrative burden.
- Limited water resources, deteriorating water relations and temporal excess and scarcity of water, insufficient water management, low retention capacity (surface reservoirs and soils) and underestimation of the role of aquaculture (earth bases) in water retention from precipitation and surface run-off.
- Increasing levels of epizootic risk and difficulties in rebuilding the production base after epizootic phenomena.
- Insufficiently widespread solutions for risk and crisis prevention and insufficiently widespread circular economy solutions.
- Monitor and introduce a system of incentives to remain in the profession.
- Building a legal environment to support aquaculture investment processes and the transfer of technology from other sectors of the economy in order to build resource-efficient aquaculture.
- A system of subsidies or compensation for traditional and environmentally friendly farming methods, including measures and treatments that contribute to maintaining biodiversity and maintaining existing water relations.
- Promoting the consumption of freshwater fish from indigenous farms as healthy food and the consumption of artisanal products.
- Building a positive image of aquaculture products in society.
- Simplifying the administrative procedures.
- Low intensity of carp farming, allowing production increases without major investment.
- EMFAF funding to support expansion of intensive aquaculture (trout, sturgeon, RAS systems).
- Strong demand from the domestic processing sector, especially for large trout.
- Sector consolidation that may improve efficiency and competitiveness.
- Technological revolution in aquaculture. Its main area is the creation and implementation of productive and environmentally friendly, water-efficient innovations, the rapid development of science and research, the use of satellite data, genetics (in fish farming and restoration) and the computerisation of economic processes.
- The importance and societal expectations of protecting environmental resources (water, biodiversity) are growing. These trends reinforce the multifunctional nature of the aquaculture sector — in particular extensive aquaculture, while making its competitiveness increasingly dependent on non-market revenues.
- Climate change is becoming increasingly visible, leading to resource constraints and threats to biological sustainability. There are opportunities in Poland for the development of new technologies such as hydroponic or integrated technologies (e.g.: Breeds + hydroponics).
- Research and innovation that can contribute to the further development of aquaculture production and the promotion of aquaculture products as sustainable food products.
- The increase in national demand for aquaculture products as a result of the reduction in catches of marine fish.
- The existence of technology for conducting aquaculture production that is decoupled from surface waters (advanced RAS facilities).
- The high innovation potential of research centres to reduce production costs, including through advisory services in the fields of marketing, economics and business.
- The growing demand for energy and the development of technologies for the use of renewable energy sources and for circular economies.
- The development potential of the use of digital technologies and the automation of work.
Sources: 2026, EuroFish & MNSPA
Employment and number of enterprises
1,148 aquaculture entities in 2023.
Source: 2026, EuroFish
Multi-annual National Strategic Plans for the development of sustainable Aquaculture
Relevant Authorities
Applicable Legislation
Applicable Procedures
- Water permit
Other Relevant Documents
National associations and networks
Relevant Websites
Contact Details
Fish Market and Fish Processing Unit - Department of Fisheries - Ministry of Agriculture and rural Development
Piotr Słowik, Inland Fisheries
- Telephone number: +48 22 623 29 72